Happy National Margarita Day! In our opinion, there’s nothing better than soaking up the sun with a delicious cocktail in hand at Now Resorts & Spas. In the recipe below two of our favorite cocktails collide—the piña colada and margarita. That’s right—a Coconut Margarita. Be sure to grab one of these refreshing cocktails if you’re staying with us today. If not, try making this at home–it’s sure to be a hit!
Ingredients:
1 1/2 oz white/blanco tequila
1/2 oz orange flavored liqueur
1 teaspoon cream of coconut
2 oz pineapple juice
2 oz sweet and sour mix
1 teaspoon shaved coconut for rim
1 cup ice
Directions: Place ice in a blender and blend for 10 seconds. Add in remaining ingredients and blend for another 10 seconds. Dip wet rim of a margarita glass in coconut shavings and pour into glass.
